So lately I've gotten into a series of cullinary mystery books by Josi Kilpack. They're pretty fun reads, and to top it off each book has a few delicious sounding recipes scattered throughout. The main character is a middle aged widow who solves murder mysteries, sometimes through her recipes. I know, it sounds ridiculous, but seriously- if you try this brownie recipe you will never doubt that these books are amazing, even if it is only for the recipes. So here it is, the brownie recipe that will make you never go back to a mix, or even ordinary homemade ones. Just keep in mind that this is a dessert, so it's okay if it's mostly sugar, butter and chocolate, right?
24 oz (2
bags) semi sweet chocolate chips (try to use good quality)
1 cup
unsalted butter
6 large eggs
2 cups sugar
1 tablespoon
vanilla
1 ½ cups all
purpose flour
1 teaspoon
baking powder
¼ teaspoon
salt
Preheat oven
to 350. Melt chocolate chips and butter in the microwave in 30 second
increments, stirring in between. In a separate bowl, mix together the eggs and
sugar. Mix in the melted chocolate and the vanilla. Add the flour, baking
powder, and salt to the chocolate mixture and mix well. Pour into a 9x13
greased pan and bake for about 35 minutes, or until they look done.
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